Stubbie

The Basics

Style - Extra Pale Ale

ABV - 6.5%

Description

Citrus forward with some light floral and herb notes accented by a crisp, clean finish and refreshing finish. Collab with South O Brewing.

THE NAME

Why is it called Stubbie? Because of the bottle we put it in!

BEER INFO

What is an Extra Pale Ale: or XPA? It’s a middle ground style favoring a reduced hop bitterness while still keeping the explosive flavor and aromas. This was also a weird ferment: lager yeast at room temperature and under pressure. Why is it called Stubbie: the shape of the bottles we put it in!

The Ingredients

• Malts: 2-Row, White Wheat and Dextrin

• Hops: Incognito Citra, Enigma and Meridian

The Pairings

Roasted with grilled meats, citrus forward dishes, delicate seafood, creamy desserts and cheeses