Lemon Pepper Wet
BEER FACT
French for “season,” Saison is a traditional, pastoral ale that originated in the farmhouses of Wallonia, the French-speaking region of Belgium. Low alcohol, a light body, and high carbonation characterize the historical style. Expect an ester spice taste and supreme dryness.
The Ingredients
Malts: Pilsner, Vienna, and Pale Malts
Hops: Galaxy
Yeast: BE-134
Misc.: Lemon Zest and Grains of Paradise
The Pairings
Seafood (including mussels), creamy cheeses, BBQ, spicy/hot dishes, sausages, fruit-forward desserts and tarts.