Snagfest

The Basics

Style - Marzen

ABV - 4.7%

Description

Rich and malty, this seasonal beer exhibits notes of warm toasted bread with a medium body and a smooth, crisp finish.

tHE NAME

“Snag” is Aussie slang for sausage, so the name translates to sausage fest or sausage party.

BEER FACT

The Marzen style gets its name from the tradition of brewing the beer in March and cold storing (lagering) the beer deep in caves during the summer months.

The Ingredients

• Malts: Munich 20, Pilsner, Caramunich, and Melanoiden

• Hops: Northern Brewer

The Pairings

Grilled meats and sausages, jack cheese, and creamy desserts.